BALSAMIC VINEGAR OF MODENA IGP -SILVER STAMP- "Acetaia del Casato Bertoni"
- Format: 250 ml.
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Infos
Aged in wood, excellent syrupiness and sweetness, with hints of wood and fruit.
Ingredients: Wine vinegar, cooked must.
Transfer: 6
Pairings: It is suitable for seasoning naturally cooked and raw vegetables, meat, fish, cheeses, tortellini and fresh pasta, risottos but also fine recipes.
Reviews (2)
Klasse mir schmeckt es.
Ich werde es wieder kaufen.
Immer wieder gerne
Sehr milder, angenehmer Geschmack